Cincoro Gold is a blend of all of the brand’s other expressions, both aged and un-aged. “Cincoro Gold joins only a handful of 100 percent de Agave Gold tequilas.” Cincoro is made using agave plants that are at least seven years old from both the Highlands and Lowlands of Jalisco, Mexico. The pinas are slow cooked and then separated out by region for distillation, in order to preserve the character that defines each, before being blended together. Finally, the aged expressions are matured in used American whiskey barrels.